If you have one, you’re going to like this post.
I think it’s fair to say we all have our vices.
Some people like savoury snacking- potato chips, potato crisps, potato wedges, and um, un-potato based delights.
Some people like sour kicks- lime, lemon, general citrict twists.
I like sweet things. Sugar fuels me and when I inhale my beloved jellybeans or sugary cereal or just a bag of generic candies, I become the happiest of bunnies.
Ahem. Yes. A sugar-bunny, if you will.
My second vice is that as well as loving all desserts, excruciatingly sweet things, and edible goods, I also love discovering food from other countries. I get so excited when I can try something which is a total suprise because it’s written in a language I can’t even try to decipher.
I’ve been very lucky. Because people who travel are lovely to me, and, sometimes they bring me huge hauls back and then watch as I melt down in a bubbling frenzy of complete content.
My flatmate brought me back a lovely selection of Chinese candies at New Years.
It’s honestly the best sort of present you could ever give to me; want to buy my loyalty? My love? Candy.
It was so kind and thoughtful, and you better believe that I devoured the whole darn lot.
My family saw how delighted I was, and obviously they remembered; because my brother recently returned from Poland, and with him was an awesome bag of awesome awesomeness.
He had picked up dozens of various local candy just for me.
I was honestly close to tears; WHAT A GIFT. And not even for my birthday or Christmas or anything! It was just a brotherly act of niceness. I was really freaking thrilled.
And I’m sure more thrillness is to come, because I’ve barely even started to devour them and they look delish.
I’m guessing the stash will last a week. Tops.